Is there really a better smell than something baking in the oven? I don't think so! My Chocolate Banana Date Bread is simply delicious and with the addition of Date Sugar instead of White Sugar, it's somewhat healthier as well.... I said SOMEWHAT! Anyway you slice this bread, it's sure to be a warm welcome to anytime coming over for tea of coffee! Add this to your arsenal of fresh baked recipes for years to come!
2 ripe bananas
1tsp. baking soda
1tsp. vanilla extract
¼ cup melted butter
¼ cup chocolate chips
½ cup date sugar
¼ cup chopped dates
2 cups of flour
Pinch of salt
-Preheat oven to 425 degrees to bake for 50min
-Line using parchment paper a loaf pan, butter it first then put in paper
-Mash up 2 bananas
-Add melted butter, egg, vanilla extract, baking soda and salt
-Slowly add in flour and mix well
-Pour mixture into loaf pan and bake for 50min on 425 degrees
-Remove onto rack and let it cool before you cut into it
-Serve with a cup of coffee & ENJOY!
With Love, Penny Davidi
Here you will find delicious recipes & entertaining ideas from our United With Earth Celebrity Chef Ambassador, Penny Davidi! All recipes are available for easy download!
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